Ficus Carica “Common Fig”

Key Features:

• Deciduous Tree: Loses leaves during the dry season.
• Fragrant Flowers: Produces inconspicuous flowers that are pollinated by insects.
• Ornamental Value: The tree is admired for its spreading crown and lush foliage.
• Tasty Fruit: The fruit is round, fleshy, and has a sweet, slightly tart flavor.

Planting and Care:

• Climate: Figs thrive in warm, Mediterranean climates with plenty of sunlight.
• Soil: Well-draining, fertile soil is ideal.
• Sunlight: Full sun is essential for optimal growth and fruit production.
• Watering: Regular watering is necessary, especially during dry periods.
• Fertilizing: Fertilize annually with a balanced fertilizer.
• Pruning: Pruning can help maintain shape and size. Remove dead or crossing branches.
• Propagation: Figs can be propagated from cuttings or air layering.

Uses:

• Fruit: The fruit is eaten fresh, used in jams, preserves, and baking.
• Ornamental Tree: The tree is planted for its shade and ornamental value.
• Traditional Medicine: Fig leaves and fruit have traditional medicinal uses.