Guava Black Pakistani (Guava/Psidium Guajava)
Guava (Psidium guajava) is a tropical fruit tree widely cultivated for its delicious, juicy fruits. While the fruit is typically green or red, there are also black varieties available, including the Pakistani Black Guava.
Guava Black Pakistani (Guava/Psidium Guajava)
Description
Key Features:
- Evergreen Shrub or Small Tree: Can grow as a shrub or small tree.
- Fragrant Flowers: Produces clusters of small, fragrant flowers.
- Ornamental Value: The tree is admired for its lush foliage and attractive flowers.
- Tasty Fruit: The fruit is round, fleshy, and has a sweet, tangy flavor with a darker flesh.
Planting and Care:
- Climate: Guavas thrive in warm, tropical climates with plenty of sunlight.
- Soil: Well-draining, fertile soil is ideal.
- Sunlight: Full sun is essential for optimal growth and fruit production.
- Watering: Regular watering is necessary, especially during dry periods.
- Fertilizing: Fertilize annually with a balanced fertilizer.
- Pruning: Pruning can help maintain shape and size. Remove dead or crossing branches.
- Propagation: Guavas can be propagated from seeds, cuttings, or air layering.
Uses:
- Fruit: The fruit is eaten fresh, used in juices, jams, and preserves.
- Ornamental Shrub or Tree: The tree is planted for its shade and ornamental value.
- Traditional Medicine: Guava leaves and fruit have traditional medicinal uses.
Additional Information
Size | 60cm – 80cm |
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Disclaimer
The image displayed is for reference only. The actual product may differ in shape, appearance, climate, age, height, and other factors. Plants will be delivered in plastic pots unless the customer explicitly selects a different pot option.
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