Ocimum Basillicum “Basil Persian” (Great Basil/Rayhan)

Key Features:

• Annual Herb: Completes its life cycle in one growing season.
• Aromatic Leaves: Leaves have a strong, sweet, and slightly spicy aroma.
• Culinary Uses: Basil is used in a variety of dishes, including Italian, Mediterranean, and Thai cuisine.
• Medicinal Properties: Basil has traditional medicinal uses, including aiding digestion and relieving headaches.

Planting and Care:

• Climate: Basil thrives in warm, sunny climates.
• Soil: Well-draining, fertile soil is ideal.
• Sunlight: Full sun is essential for optimal growth and flavor.
• Watering: Regular watering is necessary, especially during dry periods.
• Fertilizing: Fertilize occasionally with a balanced fertilizer.
• Spacing: Plant basil seeds or seedlings about 12-18 inches apart.
• Pruning: Regular pruning can help maintain shape and promote growth.

Uses:

• Culinary Herb: Basil is used in a wide variety of dishes, including pesto, tomato sauce, and salads.
• Medicinal Herb: Basil has traditional medicinal uses, including aiding digestion and relieving headaches.
• Ornamental Plant: Basil can be grown as an ornamental plant for its attractive foliage and fragrant flowers.